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Graves (red)
Colour
Grape Varieties
Soil
Alluvial deposits of sand and clay
Surface Area
Website
Aromas
Floral, notes of resin, spices, chocolate, vanilla, and roasted aromas
Palate
Supple, firm, and rich with blackberry notes
Ageing
- 5 - 15 years
Serving temperature
-
15 - 17°C