Food

It’s that time of year when our thoughts turn to comfort food and, today, we want to intro...
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Food

The ‘dark arts’ of pairing wine with candy

In the aftermath of Halloween, if you’re anything like us, you may somehow find yourself w...
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Education

The Sweet Wines of Bordeaux !

Today we’re going to talk about the delicious sweet wines of Bordeaux, sometimes called “l...
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News

Bordeaux’s Harvest Manual

Around the beginning of September, just as they do every year, the vines of Bordeaux give ...
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Education

Up From Below: Celebrating Cellar Masters

It’s Friday. It’s definitely “Wine o’clock.” After a long we...
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Food

Bordeaux + Soup Pairings We Can’t Stop Sipping

Spring is coming out to play, but chilly days are still popping up and making us crave war...
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Bordeaux Magazine US

Bordeaux Wines’ Brief Guide to Pruning

It may not be malolactic fermentation, but pruning involves some important concepts that s...
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Education

The Ultimate Guide to Crémant de Bordeaux

Delicious, affordable bubbly! The various types of Crémant de Bordeaux, how they’re made, ...
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Portrait

Christmas wine tips from Uncle Fabien the winemaker

Tadaaaam! Christmas is right around the corner, decorations have filled the shops and stre...
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Bordeaux Magazine US

Give the gift of wine this Christmas

Looking for last minute gift ideas but don’t know where to start? Fear not, we’ve got you ...
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Food

How to add a French twist to your Christmas feast

Last year we shared traditional British dishes paired with Bordeaux wines, this year we ar...
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Food

Fall Into French Comfort Food with Bordeaux Wines

It’s that time of year when our thoughts turn to comfort food and, today, we want to intro...
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Food

The cheese table by Roland Barthélemy

Roland Barthélemy is a master cheese-maker. He served five presidents of France and won th...
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Food

The ‘dark arts’ of pairing wine with candy

In the aftermath of Halloween, if you’re anything like us, you may somehow find yourself w...
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Delicious recipes to make use of your leftover pumpkin

Halloween might be over, but that doesn’t mean pumpkins are off the menu. They are so vers...
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Education

The Sweet Wines of Bordeaux !

Today we’re going to talk about the delicious sweet wines of Bordeaux, sometimes called “l...
DISCOVER
Portrait

Virginie Aubrion, a remarkable woman

Virginie Aubrion speaks in a deep voice that resonates with the depth of her extensive exp...
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Journal

Bordeaux wines’ guide to beginner’s wine tasting

Have you ever heard an experienced wine taster talking about all the different aromas he i...
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News

Bordeaux’s Harvest Manual

Around the beginning of September, just as they do every year, the vines of Bordeaux give ...
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Event

Discover the magic of the Bordeaux Christmas Market

If you’re looking for the most wonderful time of year to visit Bordeaux, Christmas time co...
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Portrait

What Makes My Domain Unique

Every winemaker is unique and, today, we”d like to share portraits of five Bordeaux ...
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Portrait

Léa Rodrigues-Lalande: young, female, winemaker.

“I was born in 1991, a year that featured terrible frost and hail in Bordeaux.” And ...
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News

Spend an ideal weekend at the Bay of Arcachon

Itinerary of a successful weekend: Surf. Picnic at noon. Oysters on a boat. With good musi...
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The Marathon du Mèdoc

Marathon running and wine drinking aren’t two activities that often go hand-in-hand. But t...
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Education

The unexpected and extraordinary activities of the vineyard

There are many ways to spend a great day in Bordeaux, either in the city itself or the sur...
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Portrait

Cooking with Marc Medeville

It is impossible to stumble upon Marc Medeville’s house by accident. “A GPS isn’t enough, ...
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Food

The Perfect Summer BBQ with Bordeaux Wines

It’s the height of summer—the perfect time for gathering friends or family (or friends *an...
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Education

Animals in the vineyard

As consumers” interest in biodynamic and organic wines continue to grow, winemakers ...
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Journal

Discover rosés de Bordeaux

Summertime: picnics in the park with friends and loved ones; long, sun-baked days at the b...
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Event

Good friends, good food, candles & Bordeaux wines (and savings!)

Bordeaux’s Apero Series begins with a night of Brooklyn merriment and affordable dinner pa...
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News

Bordeaux is back! Experience the Bordeaux revolution with chef Gabe Kennedy

First, join Chef Gabe Kennedy as he discovers the new Bordeaux and then join us for the la...
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Around the World: Football Food and Wine Pairings

The Football World Cup is soon to kick-off, so we all need a go-to dish to stave off the h...
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Event

My journey through Marcus Samuelsson’s annual Harlem EatUp Festival

After an entire week of rain, New Yorkers were yearning for a taste of true summer weather...
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Food

Sorbet & Sauternes: an unusual—but delicious—match made for summer

Although it doesn’t feel like it today, summer is really…almost…finally here! We promise. ...
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