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Pomerol
Colour
Grape Varieties
Soil
Gravelly and sandy rock surface mixed with iron oxides, known as “crasse de fer”
Surface Area
Website
Aromas
Violet, red berries, truffles, and game
Palate
Refined, powerful, intense, and sensual
Ageing
- 5 - 30 years
Serving temperature
-
59-62.6° F