Château Carbonnieux
Vintages: 2011
A well-regarded property turning out elegant whites, the 2011 is no exception with its light and bright expression redolent of apples, citrus, green herbs, and crunchy minerality. Focused acidity and freshness, despite a few years of age, cleanse the long, dry finish. A perfect wine for seafood, pair to herb-broth mussels or chilled lobster salad. |
Serving temperature
Ageing potential
Aromas
- Hazelnut
- Citrus
- Acacia
- Beeswax
- Peach
- Nectarine