Haut-Médoc

Colour

Grape Varieties

Soil

Alluvial terraces of gravel deposits, light, good for Cabernet, and deep and clay-like, good for Merlot

Surface Area

4,682 ha

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Aromas

Complex, elegant, woody, notes of blackberry, red currants, liquorice, and sometimes spices and mint

Palate

Vivacious, lively, generous, powerful

Ageing

  • 5 - 30 years

Serving temperature

    15 - 17°C

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