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Puisseguin Saint-Émilion
Colour
Grape Varieties
Soil
Clay and limestone mixture
Surface Area
731 ha
Website
Aromas
Red berries (strawberry, raspberry) and stone fruit (plum, prune), touches of mint, fig, currant, licorice, and even sweet spices.
Palate
Fleshy and pulpy texture that is nevertheless not heavy, delicate tannins
Ageing
- 5 - 10 years
Serving temperature
-
59-62.6° F
