Côtes de Bordeaux (red)

Colour

Grape Varieties

Soil

Clay-limestone on porous stone bedrock

Surface Area

3,505 ha

Website

Aromas

Stewed small black fruits, with touches of undergrowth and spice

Palate

Elegantly round

Ageing

  • 3 - 10 years

Serving temperature

    15 - 17°C

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